USE AND CARE OF LAMAMI
This item was produced with artisan methods of the most classical and appreciated Italian cutlery tradition using natural materials treated by hand. For this reason, some distinctive characteristics are not be considered as defects but as distinguishing marks which make it unique and precious. Thanks to its packaging, Lamami allows to maintain a perfect integrity of the products: infact just lay the knives on their box to avoid the blades don’t touch other metallic objects. Clean olive wood products in warm water and dry thoroughly immediately after cleaning, do not put them in dishwasher. Although knives with Paperstone handles are dishwasher-safe, they will last longer if washed by hand with warm water and dry them after cleaning. Keep away from children, fire and from wet or dry environments is recommended.